Starbucks ($) Cafe I was able to secure a reservation for 24 elsewhere but it was nowhere neardowntown so I had to book transportation for $1632. I thought there was some micromanaging going on and that it must be an unpleasant and stressful atmosphere to work in. Horrible. Brian made the evening with his recommendations and engagement. Both were done perfectly! When I asked about drinks, was told bar was backed up. Hers was not edible. All rights reserved. The food was amazing, but frankly it is all about the service. The stuffed mushrooms were tasty and the shrimp cocktail was very good. Embassy Suites by Hilton Louisville Downtown, Brazeiros Churrascaria - Brazilian Steakhouse. Several other tables noticed his behavior. they have a nice bar right in the center of the place. We are just a 2 min walk away from the Palace - about (0.2 mi) via S 4th St. Is Brendon's Catch 23 implementing safety measures as a result of COVID-19? The wine list was extensive and had many great choices. If you like your steak well done, they have a note on the menu that they will not prepare it that way because they think it ruins the meat.
We had the oysters, Caesar salad, fried lobster and seabass. Geez, this is supposed to be a high level place! Its right in the downtown area near all the hotels and attractions so easy to get to. Lounges, Bar Cocktails felt slightly overpriced, having just dined elsewhere the night before (with a spectacular ambiance). Otherwise, main course was good, dessert average, starters ok. downtown so I had to book transportation for $1632. Wife ordered a filet because the fixed menu offered no seafood to her liking. We started with oysters and bruschetta.both were very good! We were constantly hearing about how busy they were but the place was nowhere close to being full. Hers was not edible. A rare positive: shrimp cocktails were very good albeit with no drinks and no bread. Theservice was great too!More, We were in town for a dance competition and made reservations because it was convenient. Note: your question will be posted publicly on the Questions & Answers page. He told me she hadn't done anything but her job, AND that the offending yeller was the owner of Brendon's, Eric Bachelor. She then walked past me in the other direction with her purse and left through another part of the kitchen. We have had several $300 meals over the years and they have all been wonderful, the latest being at Capital Grill in Chicago. Brendon's Catch 23 scored 4.5 in the Google rating system. dinner, he was there when we needed anything, but also did not hover. They wait staff was very nice and the food was good. Based on the visitors' opinions, coffee is great at this place. He was yelling at her. Our group talked about this fantastic meal for the entire weekend! If I were the owner, I would make sure the A-game was on and that $300 meal would exceed everyones expectations so people would come again on less popular days. One of the better seafood choices in Louisville. I sat facing the open kitchen and watched two men in suit coats standing in front of the kitchen. I did get a phone message confirmation which mentioned this but it was not clear that this was the only choice. That's a great thing, because you feel like a small army is here to help you. Acoustics were excellent, so we heard every work the manager said, while hovering over the server. However, while the food is important, Brian made the whole evening.More, We contacted Brendon's at the last minute for a business dinner after our hotel was unable to accommodate us for dinner due to COVID regulations. If this was their best, I do not want to experience a normal night. Foolish! Copyright 2005-2022 MenuPix, LLC - Logo and related marks are registered trademarks of MenuPix LLC. If this was their best, I do not want to experience a normal night.More, Visiting for a conference, I walked a several block area in search of a quiet, classy place to have dinner. He was gesturing wildly with his left hand while his right hand was on his hip. Everything was amazing!! He told me she hadn't done anything but her job, AND that the offending yeller was the owner of Brendon's, Eric Bachelor. Distance: 0.03 miles, Gatsby's on Fourth ($$) Not the normal markup I see at other fine dining restaurants. in the area allow guests to order their steak to their liking. The shrimp were cooked perfectly, and the grilled grouper was very flavorful and fresh. If I were the owner, I would make sure the A-game was on and that $300 meal would exceed everyones expectations so people would come again on less popular days. All of this sounds like complaining, but the food really lived up to our expectations. They need to work on hospitality.More, Due to icy weather, we were late for our reservation, but Brendon's rolled with style. We went to enjoy a Date Night.
It appeared that such behavior must be normal, as they didnt seem concerned about it. My wife, always wanting to give benefit of the doubt, said that maybe they would do better on another night. They took forever to arrive and when they did the filet was much more than well done. Is this your restaurant? read more, Awful, all frozen food reheated. I assumed they weremanagers. Several other tables noticed his behavior. Check this place out if you are in Louisville. That's it for us and Brendon's.
When our server came to the table, I told him that the woman server did not deserve her treatment whatever she'd done. The service was very good & well paced. Prices on many of our favorite wines were quite reasonable! A full list is available within the "safety precautions" section of this page. Good people. With tip, one drink, and 2 or 3 types of tax, we have a $300 meal for two. was a bit over-the-top. Really??? When it's great, you want to tell the world about it. I would highly recommend Brendon's Catch 21 for a special occasion or just a nice meal out. They wait staff was very nice and the food was good. Check this place out if you are in Louisville. From fresh Chesapeake Bay oysters to seared sea scallops to New Zealand rack of lamb, your meal will be prepared with expertise, and served with a smile -- not to be taken for granted at a swankier restaurant like Brendon's. Food was quite good as well, just a shade short of excellent. The food: The shrimp cocktail (complete with dry ice for added effect) and the grilled grouper main course were phenomenal. The owner behaves like that to his employees in front of all his customers! One of the most important aspects of a fine dining experience is the service. Brendon's Catch 23 is a place I found while researching nice places to eat for our May weekend in Louisville, and it didn't disappoint. They did offer to not charge at all but I refused because I did eat most of my entree and shared the rest with my wife. Tripadvisor performs checks on reviews. It could have been handled so much better. Click to add your description here. She did not deserve to be yelled at in front of the whole restaurant, whatever her transgression was. He gave recommendations and thoughts as we had questions prior to our order. We had the fried lobster tails and Chilean Sea Bass - both were wonderfully prepared. We were greeted promptly and had a nice conversation with the MaitreD as he brought us to our table. Much less than business casual would be a little too casual. I ordered a Pittsburgh which is cold red center, and was given something close to a medium. OVRDRIVE: Racing, Axe Throwing, VR, Rage Room, Brazeiros Louisville - Brazilian Steakhouse, Kentucky Center for African American Heritage. One man was doing something on a computer. When we asked if we could order from the regular menu, server said no, we always do this on holidays. so. Both were superb. We will definitely dine here again! The appetizers of Tuna tartare and stuffed mushrooms were soooooo good. $$$$ - Very Pricey (Over $50). included in the calculation of the average rating of 3.9 stars which is based on 17 total reviews. We ate there but did not spend nearly what we normally would. Consolidated reviews are (502) 909-0053 Website Since I couldnt get a steak cooked to my preference, I just had a couple of appetizers for my meal. This place fills up quickly, for obvious reasons. Acoustics were excellent, so we heard every work the manager said, while hovering over the server. We had 2 fish dishes and both were well prepared,but maybe over buttered. He was gesturing wildly with his left hand while his right hand was on his hip. Both were done perfectly! She did not deserve to be yelled at in front of the whole restaurant, whatever her transgression was. The dining room is quite nice, with high old-time ceilings, otherwise the decor could go further to make it feel more intimate. One of the most sophisticated yet welcoming restaurants Ive visited in 50 years of international travel. $$$ - Expensive ($25-$50) Wife ordered a filet because the fixed menu offered no seafood to her liking. Highly recommend! Not just fresh but CHEF prepared. I wish they'd all walked out after he finished his tirade.More, When booking, I didnt expect a dinner and a show, and wish it didnt happen. We got there early and they were late for our table so we sat in the bar area. 9 reviews with an average rating of 4.0 stars have been consolidated here. So glad we finally went because we had been missing out. I also noticed that Brendon's Catch 23 has a TON of people working here. Overall, it was a great night and we will make sure to come back to have dinner again soon! Made it seem like it was our fault for not knowing. Brendon's Catch 23 is rated accordingly in the following categories by Tripadvisor travelers: 505 S 4th St Located in Louisville's Central Business District., Louisville, KY 40202-2503, Face masks required for staff in public areas, Hand sanitizer available to guests & staff, Daily temperature and symptom checks for staff. It's time to degustate delicious bourbon, Merlot or draft beer. You have to try the liquid corn. 2022 Group Nine Media Inc. All Rights Reserved. Our entrees were the grilled salmon and seared yellow fin tuna. Why would you force guests to order steaks a certain temp! My clam chowder could have come from Captian Ds, at least it was hot. I requested the manager speak with me following the incident, he was easy to flag down as he was just two feet away behind my guests.
We had the oysters, Caesar salad, fried lobster and seabass. Geez, this is supposed to be a high level place! Its right in the downtown area near all the hotels and attractions so easy to get to. Lounges, Bar Cocktails felt slightly overpriced, having just dined elsewhere the night before (with a spectacular ambiance). Otherwise, main course was good, dessert average, starters ok. downtown so I had to book transportation for $1632. Wife ordered a filet because the fixed menu offered no seafood to her liking. We started with oysters and bruschetta.both were very good! We were constantly hearing about how busy they were but the place was nowhere close to being full. Hers was not edible. A rare positive: shrimp cocktails were very good albeit with no drinks and no bread. Theservice was great too!More, We were in town for a dance competition and made reservations because it was convenient. Note: your question will be posted publicly on the Questions & Answers page. He told me she hadn't done anything but her job, AND that the offending yeller was the owner of Brendon's, Eric Bachelor. She then walked past me in the other direction with her purse and left through another part of the kitchen. We have had several $300 meals over the years and they have all been wonderful, the latest being at Capital Grill in Chicago. Brendon's Catch 23 scored 4.5 in the Google rating system. dinner, he was there when we needed anything, but also did not hover. They wait staff was very nice and the food was good. Based on the visitors' opinions, coffee is great at this place. He was yelling at her. Our group talked about this fantastic meal for the entire weekend! If I were the owner, I would make sure the A-game was on and that $300 meal would exceed everyones expectations so people would come again on less popular days. One of the better seafood choices in Louisville. I sat facing the open kitchen and watched two men in suit coats standing in front of the kitchen. I did get a phone message confirmation which mentioned this but it was not clear that this was the only choice. That's a great thing, because you feel like a small army is here to help you. Acoustics were excellent, so we heard every work the manager said, while hovering over the server. However, while the food is important, Brian made the whole evening.More, We contacted Brendon's at the last minute for a business dinner after our hotel was unable to accommodate us for dinner due to COVID regulations. If this was their best, I do not want to experience a normal night. Foolish! Copyright 2005-2022 MenuPix, LLC - Logo and related marks are registered trademarks of MenuPix LLC. If this was their best, I do not want to experience a normal night.More, Visiting for a conference, I walked a several block area in search of a quiet, classy place to have dinner. He was gesturing wildly with his left hand while his right hand was on his hip. Everything was amazing!! He told me she hadn't done anything but her job, AND that the offending yeller was the owner of Brendon's, Eric Bachelor. Distance: 0.03 miles, Gatsby's on Fourth ($$) Not the normal markup I see at other fine dining restaurants. in the area allow guests to order their steak to their liking. The shrimp were cooked perfectly, and the grilled grouper was very flavorful and fresh. If I were the owner, I would make sure the A-game was on and that $300 meal would exceed everyones expectations so people would come again on less popular days. All of this sounds like complaining, but the food really lived up to our expectations. They need to work on hospitality.More, Due to icy weather, we were late for our reservation, but Brendon's rolled with style. We went to enjoy a Date Night.
It appeared that such behavior must be normal, as they didnt seem concerned about it. My wife, always wanting to give benefit of the doubt, said that maybe they would do better on another night. They took forever to arrive and when they did the filet was much more than well done. Is this your restaurant? read more, Awful, all frozen food reheated. I assumed they weremanagers. Several other tables noticed his behavior. Check this place out if you are in Louisville. That's it for us and Brendon's.
When our server came to the table, I told him that the woman server did not deserve her treatment whatever she'd done. The service was very good & well paced. Prices on many of our favorite wines were quite reasonable! A full list is available within the "safety precautions" section of this page. Good people. With tip, one drink, and 2 or 3 types of tax, we have a $300 meal for two. was a bit over-the-top. Really??? When it's great, you want to tell the world about it. I would highly recommend Brendon's Catch 21 for a special occasion or just a nice meal out. They wait staff was very nice and the food was good. Check this place out if you are in Louisville. From fresh Chesapeake Bay oysters to seared sea scallops to New Zealand rack of lamb, your meal will be prepared with expertise, and served with a smile -- not to be taken for granted at a swankier restaurant like Brendon's. Food was quite good as well, just a shade short of excellent. The food: The shrimp cocktail (complete with dry ice for added effect) and the grilled grouper main course were phenomenal. The owner behaves like that to his employees in front of all his customers! One of the most important aspects of a fine dining experience is the service. Brendon's Catch 23 is a place I found while researching nice places to eat for our May weekend in Louisville, and it didn't disappoint. They did offer to not charge at all but I refused because I did eat most of my entree and shared the rest with my wife. Tripadvisor performs checks on reviews. It could have been handled so much better. Click to add your description here. She did not deserve to be yelled at in front of the whole restaurant, whatever her transgression was. He gave recommendations and thoughts as we had questions prior to our order. We had the fried lobster tails and Chilean Sea Bass - both were wonderfully prepared. We were greeted promptly and had a nice conversation with the MaitreD as he brought us to our table. Much less than business casual would be a little too casual. I ordered a Pittsburgh which is cold red center, and was given something close to a medium. OVRDRIVE: Racing, Axe Throwing, VR, Rage Room, Brazeiros Louisville - Brazilian Steakhouse, Kentucky Center for African American Heritage. One man was doing something on a computer. When we asked if we could order from the regular menu, server said no, we always do this on holidays. so. Both were superb. We will definitely dine here again! The appetizers of Tuna tartare and stuffed mushrooms were soooooo good. $$$$ - Very Pricey (Over $50). included in the calculation of the average rating of 3.9 stars which is based on 17 total reviews. We ate there but did not spend nearly what we normally would. Consolidated reviews are (502) 909-0053 Website Since I couldnt get a steak cooked to my preference, I just had a couple of appetizers for my meal. This place fills up quickly, for obvious reasons. Acoustics were excellent, so we heard every work the manager said, while hovering over the server. We had 2 fish dishes and both were well prepared,but maybe over buttered. He was gesturing wildly with his left hand while his right hand was on his hip. Both were done perfectly! She did not deserve to be yelled at in front of the whole restaurant, whatever her transgression was. The dining room is quite nice, with high old-time ceilings, otherwise the decor could go further to make it feel more intimate. One of the most sophisticated yet welcoming restaurants Ive visited in 50 years of international travel. $$$ - Expensive ($25-$50) Wife ordered a filet because the fixed menu offered no seafood to her liking. Highly recommend! Not just fresh but CHEF prepared. I wish they'd all walked out after he finished his tirade.More, When booking, I didnt expect a dinner and a show, and wish it didnt happen. We got there early and they were late for our table so we sat in the bar area. 9 reviews with an average rating of 4.0 stars have been consolidated here. So glad we finally went because we had been missing out. I also noticed that Brendon's Catch 23 has a TON of people working here. Overall, it was a great night and we will make sure to come back to have dinner again soon! Made it seem like it was our fault for not knowing. Brendon's Catch 23 is rated accordingly in the following categories by Tripadvisor travelers: 505 S 4th St Located in Louisville's Central Business District., Louisville, KY 40202-2503, Face masks required for staff in public areas, Hand sanitizer available to guests & staff, Daily temperature and symptom checks for staff. It's time to degustate delicious bourbon, Merlot or draft beer. You have to try the liquid corn. 2022 Group Nine Media Inc. All Rights Reserved. Our entrees were the grilled salmon and seared yellow fin tuna. Why would you force guests to order steaks a certain temp! My clam chowder could have come from Captian Ds, at least it was hot. I requested the manager speak with me following the incident, he was easy to flag down as he was just two feet away behind my guests.