best street food chinatown bangkok


Although the rice soup with fish is their signature, welike their rice soup with oysters just as much! Its a perfect combination of savoury and slight sweetness.

Typical interior of a restaurant at Chinatown.

Are you curious to find more delicious food in Bangkok and the rest of Thailand? Cripsy Mussel Topped With Oyster (150 THB) Subscribe now, or follow us on social media. Xie Lao Yee Horis one of our favouriteso-called 'khao moo deng moo grob' vendors in Bangkok. Dinning on the street! This whole chaotic experience when you're in the middle of Yaowarat road is quite the attraction itself. These wontons are richly filled with prawns filling and are ordered by every local that visits Odean Noodle. The ten dumplings are richly filled, large, topped with fried garlic and covered in a sweet soy sauce. The pork satay is served with peanut sauce and a plate of pickles with non-spicy green chillies. Make sure to arrive on time as the hungry locals always make sure that the pans of curry are empty before the street food vendor officially closes. The owner of Si Morakot cuts all crispy pork by himself. There is an abundance of vendors, and unique restaurants and the whole area breaths food. Completely soak the duck in the complementary sweet sauce to enjoy this dish the most. Dining right in the middle of Chinatown. What is Bangkok's Chinatown famous for? For more in-depth information about this restaurant, check out, our complete review of Lod Chong Singapore, TopTravelFoods review page of Lod Chong Singapore. You can choose between three different sauces, but the spicy seafood sauce is in our opinion the most delicious dipping sauce. . The shop is open daily between nine o'clock in the morning and three o'clock in the afternoon, however, due to its popularity and limited stock, the shop is usually closed right around lunchtime (one o'clock in the afternoon). . Braised Duck Thigh (80 THB). Khao Man Gai (40 THB) - Ka Mu Ti Keep in mind that Nai Mong Hoi Thod maintains dual pricing, something that usually only occurs at tourist spots such as The Grand Palace,which means Thai nationals pay less (70 THB) than foreigners (100 THB). This Chinatown Bangkok street foodvendor is well-known for serving one of the best blood cockles in Bangkok. For more in-depth information about this restaurant, check outour complete review of Lod Chong Singapore. Siang Kia Khao Tom Pla. You select which flavours you want by pen and paper and once you hand over your choices to the staff, you have to wait a while before you get the box of toasted buns. 20 Chinatown Bangkok Food You Must Not Miss In 2022, Chinatown Bangkok, also known as Yaowarat,boasts a thriving food scene. This local restaurant is actually a combination of four different vendors that share one indoor sitting area together. TopTravelFoods review page of Nay Lek Uan, Nay Lek Uan is a tremendous popular street food vendor in the middle of Chinatown. The following restaurants and their most recommended food are located close to Yaowarat/Chinatown Bangkok. The most recommended dish is Khao Moo Daeng Moo Grob Goon Chiang Kai Ma Toom, a complete mouth full:Moo Deng (BBQ Pork), Moo Grob (Crispy Pork) and Goon Chiang (Chinese Sausage), allcovered in a tasty, thick, sweet gravy. The popular toasted buns at Tasty Toast in Chinatown Bangkok. Deep-Fried Crispy Pork (100 THB) The staff get their last instructions before opening. , similar to a few other restaurants listed in this article about the best Chinatown Bangkok Food. Especially at night, when street food vendors are allowed to open their cards, this famous neighbourhood transforms into a foodies Walhalla! If you don't agree with this, Daeng Racha Hoi Thod is a great alternative and is located very close to Chinatown. Lod Chong Singapore is always busy with hungry and thirsty customers. What makes Nay Lek Uan so special is that they serve a peppery soup, that some can experience as slightly spicy, however, it's "black pepper spicy", not "red chilli spicy". That does mean Chinatown itself is closed on Monday, but many of the Chinatown food recommendations in this article are not open. It's the fish balls and dumplings that contain fresh seafood meat. The Lod Chong served at Lod Chong Singapore is slightly sweeter than we are used to, but nonetheless delicious. Aside from Lod Chong, you can also order noodles. The restaurant is spacious enough to sit and relax for a while andis located around 250 metres east of Wat Mangkon, near the start of Yaowarat Road. For more information about this amazing local restaurant, check out theTopTravelFoods review page of Pa Tong Go Savoey. Absolutely divine! This hugely popular place is located in a small alley near Yaowarat road, and right after opening, the majority of the tables are filled with hungry customers as well as locals waiting for their takeaway orders. Otherwise, stick to a plate of boiled mussels. Chinatown Bangkok is one of the city's highlights and definitely worth visiting.

For more information, such as the opening times, location, recommended dishes, menu and impression pictures of the restaurant, check out the, TopTravelFoods review page of Aaii Waan Yen, Cheng Teung Mhee (40 THB) at Aaii Waan Yen, One of the most famous local restaurants in Bangkoks Chinatown is Nai Mong Hoi Thod,known for serving Bangkoks best oysteromelette! One of the vendors is Daeng Racha Hoi Thod and the older man fries amazingly Crispy Fried Omelette with Mussels and one plate only costs you 50 THB. You wouldn't expect they sell amazing dumplings. (89 THB). TopTravelFoods review page of Pa Tong Go Savoey, Chinese Doughnut with Pandan and Condensed Milk (40 THB). What is the best food in Chinatown Bangkok? to access Chinatown with public transport and explore the culinary secrets of Chinatown. For more general information, such as the opening times, location, recommended dishes, menu and impression pictures of the restaurant, check out theTopTravelFoods review page of Si Morakot.

Chinese Doughnut with Pandan and Condensed Milk (40 THB) TopTravelFoods review page of Siang Ki Khao Tom Pla, Khao Tom Hoy Nangrom (300 THB) atSiang Ki Khao Tom Pla. Although the restaurant definitely needs a renovation, as the majorityofall the restaurants in Chinatown Bangkok, the food that is served here is impressive and attracts many customers for years. But right from the first bite, we were completely flabbergasted. That's why we highly recommend you try one of the desserts at this hugely popular dessert shop. Custard Lava Buns - 3 pcs. One of the highlights of the menu is the Stir-Fried Crab with Yellow Curry. Where in Europe most desserts are mass made and full of additives and preservatives, Thai make their desserts with mostly natural ingredients. For more information, such as the opening times, location, recommended dishes, menu and impression pictures of the restaurant, check out the TopTravelFoods review page of Aaii Waan Yen.

, which contains even more food inspiration in Bangkok. . For the daredevilsamong us, it's possible to order your soup with organs, something that most Thai love. When you enter Yaowarat Road from the eastside, you will immediately notice a long queue in front of the 7-11. The shop is open daily between nine o'clock in the morning and three o'clock in the afternoon, however, due to its popularity and limited stock, the shop is usually closed right around lunchtime (one o'clock in the afternoon). The crab is fresh and is covered in a thick layer of tasty curry powder and veggies. Therestaurant is very easy to spot, as every night heaps of locals queue up in front of this restaurant to try their signature dish crispy pork with roll noodles. . All the recommended dishes in this article are listed in our app and you can save each individual dish to your list of favourites. That's why we highly recommend you try one of the desserts at this hugely popular dessert shop. The popular toasted buns at Tasty Toast in Chinatown Bangkok. You can easily navigate to these restaurants when you are visiting Bangkok and other popular destinations. Another vendor right next to Daeng Racha Hoi Thod is Ka Mu Ti, a local's favourite that serves Khao Man Gai. Nai Mong Hoi Thod is also listed in our article about the fourbest hoy tod in Bangkok.

One of their signatures is this beautifully presented roasted duck portion. For more in-depth information about this restaurant, check outour complete review of T&K Seafood. Though not that spectacular, Thai absolutely LOVE this toasted bun vendor in Chinatown. Map of all the Chinatown food recommendations, 5. Blood Cockles (100 THB) Then check out our food app named TopTravelFoods, which recommends the best food the country has to offer and youll never get stuck wondering what to eatagain. Although the rice soup with fish is their signature, welike their rice soup with oysters just as much! What makes this localrestaurant so good is their famous Roll Noodle Soup, which costs you only 50 THB. Baked Spiced Gooses Feet with Egg Noodles(420 THB) Fishball egg noodle is a slightly sweet and mostly savoury bowl of noodles with just a little touch of seafood flavour on it. The famous noodles are served withdifferent sizes of crab claws, which start from 150 THB to 550 THB, depending on the size and weight. Boiled Cockles and Boiled Mussels The noodles are also served with soup, but these two bowls are served separately. The app is available for both iOS and Android and is completely free. For the daredevilsamong us, it's possible to order your soup with organs, something that most Thai love. Luckily, you can just stop by to order the dumplings. . Cheng Teung Nomsod (40 THB) Other recommended food at Xie Lao Yee Hor is theirShrimp Wonton Soup, which also costs only40 THB. But it sure is an unforgettable experience for many tourists. Other recommended food at Xie Lao Yee Hor is theirShrimp Wonton Soup, which also costs only40 THB. For more general information, such as the opening times, location, recommended dishes, menu and impression pictures of the restaurant, check out the, TopTravelFoods review page of T&K Seafood, Stir-fried Crab in Yellow Curry (500 THB) at T&K Seafood. Compared with the other Chinatown food options listed in this article, Hua Seng Hong is by far the neatest restaurant, which makes it a great option for those who want to try Chinese-Thai-influenced dishes at a clean restaurant. For only 100 THB you can enjoy these by-Michelin-Guide-recommended treats. The Lod Chong served at Lod Chong Singapore is slightly sweeter than we are used to, but nonetheless delicious. For more information about this amazing local restaurant, check out the TopTravelFoods review page of Jok Toe Deaw. Hua Seng Hong is an institution in Bangkok with nowadays twenty different branches spread all over town. For more information, such as the opening times, location, recommended dishes, menu and impression pictures of the restaurant, check out theTopTravelFoods review page of Odean Noodle. For moreinformation, such as the opening times, location, recommended dishes, menu and impression pictures of the restaurant, check out the, TopTravelFoods review page of Xie Lao Yee Hor, Crispy Pork and BBQ Pork with Sweet Chinese Sausage (40 THB), This Chinatown Bangkok street foodvendor is well-known for serving one of the best blood cockles in Bangkok. Other delicious food at Nai Mong Hoi Thod is theirCrispy Mussel Topped with Oysters(150 THB). T&K Seafood is one of Bangkoks hugely popular local seafood restaurants in Yaowarat which is often completely packed with hungry customersand deserves a top spot on this ultimate Chinatown Bangkok food list! It is fair to say that Chinatown is not the cleanest area to dine in compared to other areas in Bangkok. Lod Chong (22 THB) For moreinformation, such as the opening times, location, recommended dishes, menu and impression pictures of the restaurant, check out theTopTravelFoods review page of Nay Lek Uan. Steamed White Snapper in Spicy Garlic and Lemon Soup(350 THB) Hua Seng Hong is an institution in Bangkok with nowadays twenty different branches spread all over town. The soup is impressively delicious and comes with a good amount of seafood. The curry itself is rich in flavour and accessible to the Western taste palette. Usually, after a spicy Thai meal, a bowl of Lod Chong will put the fire out on your tongue, but in Chinatown, it's also a great refreshment. The restaurant is located right in the middle of the market. Big, juicy oysters! Overview of all the Chinatown food recommendations. Stir-FriedSea Crab with Curry Powder(599 THB) It's a small part of Bangkok that doesn't even remotely feel like you're in Thailand. Contrary to Daeng Racha Hoi Thod, this vendor is always open during the day. Roll Noodle in Peppery Soup with Crispy Pork (50 THB). In front of the 7-11 is a street food vendor named Pa Tong Go Savoey which is famously known for its Pa Tong Go. As mentioned earlier in this article, the oyster omelette served at Nai Mong Hoy Thod has dual pricing. The restaurant does serve a variety of Thai dishes as well, however, you can only order sets and a reservation is required for this. Fried Prawn Wonton(100 THB) Aside from Lod Chong, you can also order noodles. The Lod Chong is served in a large glass instead of a small bowl and only costs 22 THB per glass. 4. Hor (number 7 in this article).

Always packed with hungry locals! In this article, we cover the following topics. By clicking one of the orange links, you will be directed straight to that topic. . For moreinformation, such as the opening times, location, recommended dishes, menu and impression pictures of the restaurant, check out theTopTravelFoods review page of Nai-Ek Roll Noodles. What makes this localrestaurant so good is their famous Roll Noodle Soup, which costs you only 50 THB. Xie Lao Yee Horis a well-kept secret and has the looks of your typical local eatery with their famous crispy pork displayed behind glass, aluminium tables and chairs and a white-tiled wall covered in all sorts of certificates and pictures. Delicious pork satay! Walking through Chinatown Bangkok is as if you're in a completely different country, surrounded by neon lights, street food, organized chaos, temples and the scent of Chinese herbs. Chinatown Bangkok should be visited during the night as the area transforms completely in a positive way. Usually, after a spicy Thai meal, a bowl of Lod Chong will put the fire out on your tongue, but in Chinatown, it's also a great refreshment. Although you most likely have to wait in line before you get a table, the service is really quick and within aminute your soup is served.

When you order their Crispy Pork and Barbecue Pork, dont forget to order with a portion of goon chiang (sweet Chinese sausage) as to us this is a must with a tasty plate of pork and rice covered in flavourful Chinese barbecue sauce. Grilled Mussels (100 THB) Xie Lao Yee Hor. The service is quick and within minutes, you can enjoy a delicious bowl of noodles. The fried garlic toppings are the real flavour makers. Siang Ki Khao Pla is located in an alley near the end of Yaowarat Road, in a building that you easily walk past if you didn't know they serve legendary Chinatown food here. At three o'clock in the afternoon, a few plastic chairs anda table gets placed on the pedestrian sidewalk. Nay Lek Uan is a tremendous popular street food vendor in the middle of Chinatown Chong Kee Pork Satay The skin is perfectly crispy and the tender meat has lots offlavours. There are several sizes available, varying between ten and thirty sticks of either pork or pork liver satay and cost you 8 THB per skewer. Examples areGrilled Prawns(150 THB) andSteamed White Snapper in Spicy Garlic and Lemon Soup(350 THB). Like this traditional Thai-Chinese dessert at Aaii Waan Yen which is prepared with egg noodles, kidney beans,seedsand dried persimmon. Chinatown is an excellent area to have your own little food tour and in this article,youll find our favourite food to try in Yaowarat! Walking through the crowded and humid alleys of Chinatown will make sweat and a refreshing treat is always more than welcome. Luckily for you, there is a hugely popular restaurant that is specialized in Lod Chong, a Thai dessert that is made with coconut milk, crushed ice and green jelly noodles. Delicious food does not have to be complicated and Chong Kee Pork Satay proves that philosophy by serving only their delicious satay. If youre against this policy, try one of the many other tasty, Other delicious food at Nai Mong Hoi Thod is their, Crispy Mussel Topped with Oysters(150 THB). The ancient secret family recipe they use is what makes the soup so good. Kha Gan Kai is steamed chicken served with rice anda delicious dipping sauce. Crispy Pork and BBQ Pork with Sweet Chinese Sausage (40 THB) There is also a spongier version available with oysters, the so-called 'Or Suan', which also costs 50 THB. Famous Shrimp Dumplings (100 THB). Steamed Mussels (100 THB) Nai Mong Hoi Thod is also listed in our article about, .

Si Morakot is famous for its Khao Moo Daeng, similar to the recommended restaurant Xie Lao Yee Hor (number 7 in this article). If you want to go straight to the food recommendations, tap on: 2. We would also highly recommendyou order their homemadeFried Prawn Wonton(100 THB). For moreinformation, such as the opening times, location, recommended dishes, menu and impression pictures of the restaurant, check out the, TopTravelFoods review page of Nai-Ek Roll Noodles, Though not that spectacular, Thai absolutely LOVE this toasted bun vendor in Chinatown. For moreinformation, such as the opening times, location, recommended dishes, menu and impression pictures of the restaurant, check out theTopTravelFoods review page of Xie Lao Yee Hor. Their first restaurant was opened in 1956 in Chinatown though. Therestaurant is very easy to spot, as every night heaps of locals queue up in front of this restaurant to try their signature dish crispy pork with roll noodles. You select which flavours you want by pen and paper and once you hand over your choices to the staff, you have to wait a while before you get the box of toasted buns. The staff get their last instructions before opening. Roll Noodle Soup (40 THB) . The picture below contains the smallest crab claw size available, which costs 150 THB. Recommended by Michelin Guide. The dumplings are topped with fried garlic. Due to the location, Lim Lao Ngow Fishball Noodle is not overcrowded with tourists, making it a great place to experience local food to the fullest. . You can choose between a few toppings but by far the most popular option is the Chinese Doughnut with Pandan and Condensed Milk. Even though these blood cockles might look not appetizing, if you are a seafood lover, you will definitely enjoy these little treats. You can choose to mix it with either sweet coconut milk or longan juice. For more general information, such as the opening times, location, recommended dishes, menu and impression pictures of the restaurant, check out theTopTravelFoods review page of Lod Chong Singapore. Famous Crispy Oyster Omelette (100 THB) at Nai Mong Hoi Thod Completely soak the duck in the complementary sweet sauce to enjoy this dish the most.

TopTravelFoods review page of Daeng Racha Hoi Thot.

As mentioned earlier in this article, the oyster omelette served at Nai Mong Hoy Thod has dual pricing. The blood cockles here are always fresh, which is particularly important with this barely cooked dish.

The soup is impressively delicious and comes with a good amount of seafood. The crispy mussel omelette from Daeng Racha Hoi Thod and the Khao Man Gai from this vendor is by far the most popular dishes at this restaurant, although the Chicken Noodle Soup (40 THB) is often ordered by locals as well. Find the best food in Thailand,sign up now! The delicious and greasy combination of stir-fried crispy battered omelette, oysters, thick oyster- and sweet chilli sauce is just heavenly good and is definitely one of the food highlights in Bangkoks Chinatown. It is fair to say that Chinatown is not the cleanest area to dine in compared to other areas in Bangkok. Nai-Ek Roll Noodles is a popular restaurant in Chinatown Bangkok and is also recommended by Michelin, similar to a few other restaurants listed in this article about the best Chinatown Bangkok Food. The famous noodles are served withdifferent sizes of crab claws, which start from 150 THB to 550 THB, depending on the size and weight. Fish Ball Egg Noodle (40 THB) Nay Lek Uan is another hugely popular street food vendor in Chinatown that locals simply love.

Like this traditional Thai-Chinese dessert at Aaii Waan Yen which is prepared with egg noodles, kidney beans,seedsand dried persimmon. For moreinformation, such as the opening times, location, recommended dishes, menu and impression pictures of the restaurant, check out the, TopTravelFoods review page of Tasty Toast. The restaurant is located right in the middle of the market. Khao Moo Daeng (50 THB) For more information, such as the opening times, location, recommended dishes, menu and impression pictures of the restaurant, check out the, TopTravelFoods review page of Hua Seng Hong, Signature Roasted Duck (180 THB) at Hua Heng Song. Other recommendations are thePork Spareribs StewandDeep Fried Crispy Pork, which both cost 100 THB each. Those people are not waiting in line to get a 7-11 toasty, but instead, they are patiently waiting for the best Chinese doughnuts in Bangkok. Where in Europe most desserts are mass made and full of additives and preservatives, Thai make their desserts with mostly natural ingredients. The restaurant is spacious enough to sit and relax for a while andis located around 250 metres east of Wat Mangkon, near the start of Yaowarat Road. You can choose between severalflavours, although chocolate and egg custard are our favourites. Otherwise, stick to a plate of boiled mussels. Pork Sparerib Stew (100 THB) . Pork Ball Noodles for only 44 THB per bowl. In this article, we cover the following topics. Odean Noodle is located close to the start of Yaowarat Road and serves famous egg noodles with a large crab claw, a true delicacy. Pork Satay, 10 pieces including two toast (85 THB). The peppery broth is a real treat and what makes locals returning customers. Overall, a toasted bun at Tasty Toast is agood dessert to finish your Bangkok Chinatown food tour. . Braised Pork Rump (100 THB) If you are a noodle fan, you should definitely try this shop on your, Fried Prawn Wonton(100 THB). For moreinformation, such as the opening times, location, recommended dishes, menu and impression pictures of the restaurant, check out the, TopTravelFoods review page of Hoy Kraeng Pa Jeen, Nai-Ek Roll Noodles is a popular restaurant in Chinatown Bangkok and is also recommended by. If you are a noodle fan, you should definitely try this shop on your Chinatown Bangkok food quest. For more general information, such as the opening times, location, recommended dishes, menu and impression pictures of the restaurant, check out theTopTravelFoods review page of Lim Lao Ngow Fishball Noodle. Odean Noodle is located close to the start of Yaowarat Road and serves famous egg noodles with a large crab claw, a true delicacy. Besides this amazing roasted duck, we would also recommend you to try Stir-FriedSea Crab with Curry Powder(599 THB) andBaked Spiced Gooses Feet with Egg Noodles(420 THB). This famous restaurant serves a huge variety of Thai and Chinese dishes. This well-priced local restaurant is specialized in crispy- and barbecue pork with rice and isopenonly during the daytime. During lunchtime, the restaurant is completely packed with hungry customers as well as countless Grab and Foodpanda drivers waiting for their delivery meal. The portion is a bit small, but the quality of both the cockles and the mussels is excellent.

Si Morakot We recommend you avoid the rush hours as the restaurant is open daily from ten o'clock in the morning until five-thirty in the late afternoon. With the recent opening of Wat Mangkon MRT Station, it's even nowadays easier than beforeto access Chinatown with public transport and explore the culinary secrets of Chinatown. For more information, such as the opening times, location, recommended dishes, menu and impression pictures of the restaurant, check out the, TopTravelFoods review page of Odean Noodle, TopTravelFoods review page of Jok Toe Deaw. The soup is served with roll noodles, which is almost like penne-pasta. This well-priced local restaurant is specialized in crispy- and barbecue pork with rice and isopenonly during the daytime. Chinatown Bangkok, also known as Yaowarat,boasts a thriving food scene. Even though these blood cockles might look not appetizing, if you are a seafood lover, you will definitely enjoy these little treats. Khao Tom Pla (300 THB), with large pieces of fish. The following restaurants and their most recommended food are located close to Yaowarat/Chinatown Bangkok.