gloria's latin cuisine menu


Served with Spanish rice and pinto beans. Pan seared salmon, arroz casamiento, and sauted vegetables. Sauted vegetables topped with green tomatillo, red and sour cream sauce. Three ground beef or shredded chicken crispy tacos, lettuce, tomatoes, cheese, spanish rice, pinto beans. Pancakes 133 buttermilk pancakes, seasonal fruit, real maple syrup.House Granola 9Plain yogurt, berries & home made granola. Served with sour cream and guacamole, Grilled skirt steak tacos. Grilled skirt steak served with Spanish rice, pinto beans, guacamole, sour cream and Cheddar cheese. Ribeye, sauted green beans and red onions, yuca, chimichurri sauce. Served with black beans and Spanish rice. Served with sour cream and guacamole. Grilled chicken served with Spanish rice, pinto beans, guacamole, sour cream and Cheddar cheese. One burrito filled with Spanish rice, pinto beans, shredded cheese, chile con queso, and your choice of shredded chicken, ground beef, chicken fajita, or beef fajita. Each tostada is layered with pinto beans, lettuce, queso fresco, sour cream and guacamole. enchiladas are served with spanish rice and pinto beans. Choice of flour or corn tortillas. Vanilla ice cream, topped with hot fudge, whipped cream and pecans. Salvadorian. Hearty chicken soup with lots of vegetables and rice. top sirloin steak cooked to your preferred temperature. Warm chocolate and caramel brownie topped with vanilla ice cream, chocolate and caramel drizzled on top. Just ask for no queso fresco, Two pupusas served with gallo pinto and black beans, A tamale and pupusa served with gallo pinto and black beans, Grilled chicken served with Spanish rice, pinto beans, guacamole, sour cream and cheddar cheese, Grilled skirt steak served with Spanish rice, pinto beans, guacamole, sour cream and cheddar cheese, Grilled pork tenderloin served with Spanish rice, pinto beans, guacamole, sour cream and cheddar cheese, Your choice of (two) Chicken, Steak or Pork Tenderloin. *grilled shrimp is prepared with a deliciou Grilled pork tenderloin, chile ancho sauce, plantain, yuca, Spanish rice, black bean soup. Two tostones layered with black beans, brisket, two eggs over pico de gallo and avocado. Served with sour cream and guacamole, Three ground beef or shredded chicken tostadas. Grilled chicken breast, sauted poblano peppers, mushrooms, sour cream sauce, black beans, spanish rice. One burrito filled with Spanish rice, pinto beans, shredded cheese, chile con queso and your choice of shredded chicken, ground beef, chicken fajita or beef fajita. honey balsamic vinaigrette dressing. Three hand-made tamales wrapped and steamed in banana leaves, gently spiced and stuffed with chicken and potatoes. Served with guacamole, Spanish rice and pinto beans, Sweet plantains cooked in orange juice, honey and lemon, topped with vanilla ice cream and served flaming with Bacardi 151, Warm chocolate and caramel brownie topped with vanilla ice cream, chocolate and caramel drizzled on top, Layered sponge cake soaked in three different types of milk, Vanilla ice cream on a bed of strawberries and mango with caramel and chocolate drizzled on top, Scrambled eggs with brisket. Salvadorian. Served on a bed of Spanish and sauted vegetables. Skirt steak, Spanish rice, black beans, fried plantain, yuca, chimichurri sauce. Beef enchiladas topped with chili con carne. Served with rosemary potatoes and mixed fruit, Poblano peppers, pico de gallo and queso fresco garnished with cilantro, avocado and cherry tomatoes. Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase your risk o Shrimp prepared with Monterey Jack cheese and flour tortillas. Salmon Toast 15.5Bub and grandma's rye sourdough, smoked salmon, dill cream cheese, baby arugula, capers, house pickles & sesame seeds.

Vegetarian. Huevos Ahogados 172 poached eggs, tomato jalapeo salsa, beans, queso fresco & home made tortillas. French Toast 14Berries, powder sugar, maple syrup. Served with Spanish rice and pinto beans, Three tilapia tacos served with pickled purple cabbage, chipotle ranch sauce and Spanish rice. Creamy Spanish-style vanilla egg custard. Choice of Cheese, Shredded Chicken, or Ground Beef with Chili con Queso. Spring mix greens, strawberries, mango, pineapple and mandarins, honey balsamic vinaigrette dressing, choice of grilled chicken breast, grilled shrimp, steak, or salmon. Spinach, Monterey Jack cheese, green tomatillo, garnished with fresco and cilantro. Scrambled eggs with brisket.

Served with guacamole, sour cream sauce, Spanish rice, pinto beans. (16oz). Served with Spanish rice and pinto beans. Three hand-made corn tortillas stuffed with cheese and black soup.

Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase your A hearty chicken soup with lots of vegetables, chunks of chicken and rice. ribeye, sauted green beans and red onions, yuca, and chimichurri sauce. Served with pinto beans guacamole salad. Jumbo shrimp, Spanish rice, and sauted vegetables. Served with an enchilada (chicken or beef), Spanish rice and black beans, Your choice of beef, chicken or cheese enchilada, Spanish rice and black beans, Our famous seafood soup made with shrimp, scallops, red snapper, mussels, lobster tail and vegetables. Romaine lettuce, iceberg lettuce, jicama cucumbers, cherry tomatoes and red onions with your choice of grilled chicken or grilled shrimp.

Served with Spanish rice and pinto beans, Three shredded chicken enchiladas in our traditional red sauce with melted cheese. Topped with sour cream sauce. Spring Salad 16Fried egg, baby kale, roasted seasonal veggies, israeli couscous, hibiscus pickled red onions, guajillo harissa & whipped feta. Spinach, monterey jack cheese, green tomatillo, garnished with queso fresco and cilantro. Vegetarian option available upon request, Spring mix greens, strawberries, mango, pineapple and mandarins (when in season) with honey balsamic vinaigrette dressing and your choice of grilled chicken breast, grilled shrimp, steak or salmon. Salvadorian. Pan seared tilapia, shrimp, scallops, red snapper, mussels in a seafood broth, and Spanish rice. Vegetarian. Spanish rice, refried pinto beans, sour cream, guacamole, cheddar cheese, and flour or corn tortillas. Salvadorian style creamy black bean soup with queso fresco on top. Served with pinto beans and mixed fruit, Three folded crepes, cajeta, caramelized pineapple, strawberry and mango garnished with orange-honey syrup, A 16oz. Gluten_FREE. Served with an enchilada (chicken or beef) Spanish rice and black beans, Marinated chicken breast grilled to tender and juicy perfection. Burrata Toast 14Avocado, pesto, rye sourdough, cherry tomato confit, pickled sweet pepper & fresh burrata cheese. Choice of chicken or beef enchilada, Spanish rice, and black beans.

Gloria's Enchiladas 19(chicken/veggie)Corn tortillas, tomato red sauce, queso fresco, avocado & pico de gallo. Skirt steak served with Monterey Jack cheese, black beans, guacamole and sour cream. Vegetarian. Served with a side of salsa verde, rosemary potatoes and mixed fruit, Two handmade corn tortillas topped with pinto beans, your choice of shredded chicken, brisket or ground beef with lettuce, guacamole, tomatoes, sour cream and queso fresco, Shredded chicken, tortilla chips, salsa verde, queso fresco and black beans, Shredded chicken, tortilla chips, salsa guajillo, queso fresco and black beans, Three corn tortillas, chicharrones in salsa guajillo and avocado garnished with pico de gallo, Filled with rosemary paprika potatoes, scrambled eggs, jack or cheddar cheese, and bacon or Mexican chorizo, Two tacos stuffed with scrambled eggs, chorizo, onion, peppers and jalapeos. Three hand-made corn tortillas stuffed with cheese and black bean soup. Served with Spanish rice and pinto beans. Served with curtido. Lunch portion does not include fried plantain, Grilled chicken or steak topped with sauted mushrooms, onions, salsa roja and queso flameado. Grilled chicken, jalapeos, onions, bell peppers, spicy tairobi sauce, spanish rice, pinto beans. Stuffed poblano pepper, Monterey jack, and cheddar cheese, served with your choice of beef, chicken, or cheese enchilada, Spanish rice, and black beans. Served with Spanish rice and pinto beans. Grilled salmon, romaine lettuce, pickled red onions, pepitas, feta cheese, and chimichurri dressing. Served with Spanish rice and pinto beans, Topped with sour cream sauce. A delicious soup with chunks of chicken, vegetables, tortilla strips, shredded cheese, and diced avocado. Vegetarian. Served with guacamole, Spanish rice and pinto beans, Three soft tacos served with guacamole, Spanish rice and pinto beans, Shredded brisket on your choice of corn or flour tortillas. Grilled shrimp is prepared with a delicious mustard rub before it is grilled Blackened red snapper with shrimp, poblano rice, chipotle butter sauce. Grilled chicken, jalapeos, onions, spicy tairobi sauce, salsa adobada, Spanish rice, pinto beans. Top sirloin 8 oz, Spanish rice, black bean soup, fried plantain, yuca, chimichurri sauce. Served with fried plantain, black beans and gallo pinto, Grilled chicken breast with sauted poblano peppers and mushrooms covered in a sour cream sauce. Served with guacamole, grated cheddar, sour cream, Spanish rice and pinto beans. Two tostadas, orange roughy and shrimp ceviche, guacamole, Guacamole, sour cream sauce, Spanish rice, pinto beans. Served with rosemary potatoes and mixed fruit, garnished with avocado and cherry tomatoes.

Sweet plantains cooked in orange juice, honey and lemon, topped with vanilla ice cream and served flaming with Bacardi 151. Churros stuffed with cajeta, vanilla custard, and chocolate, drizzled with dulce de leche, served with vanilla ice cream and hot chocolate. Served with Spanish rice, pinto beans, lettuce, guacamole, and chile con queso on the side.

Breakfast Bowl 17Cashew pesto , bacon, avocado, arugula, black beans, sweet potato, pickle red onion, baby beets, roasted corn, aged cheddar cheese, tortilla chips & poached egg. Served with Spanish rice and pinto beans, One shrimp, beef and shredded chicken enchilada with your choice of sauce. Served with Spanish rice and pinto beans, Grilled chicken breast with sauted poblano peppers and mushrooms covered in a sour cream sauce. Vegetarian. Ground beef or shredded chicken tostadas, pinto beans, queso fresco, sour cream, guacamole, tomato. Vegetarian option available upon request, Three grilled chicken breast tacos. Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may i Gluten_FREE. Three crispy corn tortillas shells filled with ground beef or shredded chicken. Pan seared salmon, arroz casamiento, sauted vegetables. Two pupusas served with gallo pinto and black beans. Nuts. Fried yuca, garlic butter sauce, curtido. Very tasty and healthy!

Ground beef or shredded chicken tacos, lettuce, tomatoes, cheese, Spanish rice and pinto beans. Salvadorian style creamy black bean soup with queso fresco and cilantro as a garnish. Choice of cheese, shredded chicken, or ground beef with chile con queso. Grilled shrimp is prepared with a delicious mustard rub before it is grilled. Choice of grilled* or al mojo de ajo. Vanilla ice cream, topped with hot fudge, whipped cream, and candied pecans. One burrito filled with shredded cheese, chile con queso and your choice of shredded chicken, ground beef, chicken fajita or beef fajita and fried to golden perfection. Salvadorian. Salvadorian style creamy black bean soup with queso fresco on top. Served with pinto beans and guacamole salad. Orange roughy and shrimp ceviche. Served with lettuce, tomatoes, cheese, Spanish rice and beans. Stuffed poblano pepper, mushrooms and sauted onions, Monterey Jack and Cheddar cheese with your choice of cheese, ground beef, steak or chicken fajita. Prepared with Monterey Jack cheese, guacamole and sour cream. Pan seared salmon served with gallo pinto and sauted vegetables. Handmade tamales wrapped and steamed in banana leaves, gently spiced and stuffed with chicken, potatoes and bell pepper. Garnished with cilantro and diced avocado. Plantain Breakfast 16.5Fried plantain, 2 fried eggs, beans, chicken sausage, queso fresco & special cream. A sampler of orange roughy ceviche, scallop ceviche and shrimp cocktail. Two tostadas, guacamole, and orange roughy ceviche.

Grilled chicken, yuca, arroz casamiento, black beans, fried plantain, tomatillo sauce. Served with Spanish rice and pinto beans, Three shredded chicken enchiladas topped with green tomatillo sauce. Prepared with Monterey jack cheese and flour tortillas, sour cream, and guacamole. Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase your risk of food Spicy. Gluten_FREE. Served with chile ancho sauce, an enchilada (chicken or beef) and Spanish rice and black beans, Skirt steak, grilled to tender, tasty and juicy perfection. Salvadorian. One fried burrito filled with shredded cheese, chile con queso, and your choice of shredded chicken, ground beef, chicken fajita, or beef fajita.

Served with Spanish rice and pinto beans, Served with guacamole, grated cheddar and sour cream, Spanish rice and pinto beans. Sauted vegetables, arroz casamiento, and fried plantain. Three beef enchiladas with chili con carne sauce and cheddar cheese. Creamy spanish-style vanilla egg custard. Salvadorian style black bean soup with queso fresco and cilantro as a garnish. Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase your risk Orange roughy and shrimp ceviche. Salvadorian. Veggie Breakfast Burrito 14Scrambled eggs, roasted cauliflower, corn, brans, aged cheddar cheese, avocado & fruit or salad. Served with guacamole, grated Cheddar, sour cream, Spanish rice and pinto beans. Served with pinto beans and guacamole salad, Two eggs over easy, topped with ranchero sauce on a corn tortilla. (16oz), Afrozen sangria swirl with Grand Marnier on top. Great for vegetarians! Choice of chorizo or rajas with elote, served with flour or corn tortillas. Chicken, vegetables, chile ancho, tortilla strips, Monterey Jack cheese. Served with Spanish rice and pinto beans, Enchiladas are served with Spanish rice and beans, Skirt steak served with Monterey Jack cheese, black beans, guacamole and sour cream, Fajita chicken served with Monterey Jack cheese, black beans, guacamole and sour cream, Three handmade tamales wrapped and steamed in banana leaves, gently spiced and stuffed with chicken, potatoes and bell pepper, Three handmade corn tortillas stuffed with cheese, pork or both, Ripe plantain, fried and served with black beans and sour cream, A sampler of orange roughy ceviche, scallop ceviche and shrimp cocktail, Served with Monterrey Jack cheese, black beans, guacamole and sour cream, Jumbo shrimp seasoned and grilled to perfection. Served with two grilled gumbo shrimp, Spanish rice, black bean soup, fried plantain, yuca and chimichurri on the side, Grilled 8 oz. Vegetarian. Our or Spanish rice, refried pinto beans, sour cream, guacamole, cheddar cheese, and flour or corn tortillas. Served with Spanish rice, pinto beans, lettuce, guacamole and chile con queso on the side. Served with sour cream and guacamole. Breakfast Sandwich 15Brioche bun, smoked bacon, barbacoa, chipotle aioli, scramble eggs, cheddar cheese & fresh fruit / salad. Served with pinto beans and guacamole salad, Two tostones layered with black beans, brisket, two eggs over easy, pico de gallo and avocado, Corn tostada, refried pinto beans, salsa rojo, two eggs over easy, queso fresco, ham, peas platanos fritos, Onions, bell peppers, rosemary paprika potatoes, chorizo, jalapeos two eggs over easy and avocado garnished with cilantro, salsa tomatillo and salsa roja, Red onion, bell peppers, yellow squash, zucchini, kale, rosemary-paprika potatoes, salsa tomatillo, salsa roja and pickled red onions, Two corn tostadas, black beans, ham, avocado, queso fresco, cherry tomatoes, salsa verde and two eggs over easy garnished with cilantro, Two corn tostadas, pinto beans, spinach, two eggs sunny-side up, avocado, crushed red pepper, queso fresco and red bell pepper, Omelet filled with Mexican chorizo, onions, tomatoes, jalapeos and cheddar cheese. Follow us on our social media for beautiful content, promos & updates. Prepared with monterey jack cheese, black beans, guacamole, and sour cream. Omelet filled with rosemary-paprika potatoes, bacon, onion, and Cheddar cheese. Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness espe Gluten_FREE. Chilaquiles 16(red sauce)Corn tortilla, scallion, sourcream, queso fresco, avocado & 2 eggs. Enchiladas Suizas 19(chicken/veggie)Corn tortillas, poblano cream sauce, monterey jack and cheddar cheese, avocado & beans. 231 North Avenue 50 Los ngeles, CA, 90042, Elevated Latin Recipes & American Classics. Mole chilaquiles 16Queso fresco, red onion, crema & avocado. Red onion, bell peppers, yellow squash, zucchini, kale, rosemary paprika potatoes, salsa tomatillo, salsa roja and pickled red onions. Vegetarian option available upon request, One chicken tamale, one pupusa, yuca, fried plantain, gallo pinto and black beans. *grilled shrimp is prepare Grilled salmon romaine lettuce, feta cheese and chimichurri dressing. Filled with rosemary paprika potatoes, scrambled eggs, Jack or Cheddar cheese, and bacon or Mexican chorizo. Choice of chicken or beef enchilada, Spanish rice and black beans. Vegetarian. Please contact your runner or merchant directly for ava Three shredded chicken enchiladas topped with green tomatillo served with Spanish rice and pinto beans. Spanish rice, refried pin A beef fajita taco, a chicken enchilada, a beef crispy taco, chile queso, Spanish rice and pinto beans. Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase your risk Jumbo shrimp, Spanish rice and sauted vegetables. Each tostada is layered with guacamole. Chicken flautas with sour cream sauce on top. Romaine lettuce, iceberg lettuce,jicama, cucumbers, cherry tomatoes, red onion, avocado, choice of grilled chicken or grilled shrimp. Grilled chicken breast, sauted poblano peppers, mushrooms, sour cream sauce, black beans, and Spanish rice. Chipotle Chilaquiles 16Corn tortilla, queso fresco, sour cream, chipotle sauce, avocado, black beans, 2 eggs & red onions. Pickled slaw and salsa macha (contains nuts), does not come with rice and beans. Spanish rice, pinto beans, sour cream, guacamole, cheddar cheese, flour or corn tortillas. Sauted vegetables topped with green tomatillo, red and sour sauce. Three handmade corn tortillas stuffed with cheese, pork or both. Spring mix greens, strawberries, mango, pineapple, mandarins in season), honey balsamic vinaigrette dressing.

Made with 100% Agave Reposado Tequila served on the rocks (16oz), A frozen sangria swirl with Grand Marnier on top. Grilled chicken breast, sauted poblano peppers, mushrooms, sour cream sauce, black beans, and Spanish rice. Breakfast Burrito 14Scrambled eggs, smoked bakers bacon, aged cheddar cheese, breakfast potatoes, black beans, avocado & fruit or salad. Served with rice and pinto beans. Served with black beans and Spanish rice. Shrimp, beef and shredded chicken enchilada with your choice sauce. Served with lettuce, fresh guacamole, Spanish rice and pinto beans.

Romaine lettuce, pickled red onions, pepitas, feta cheese, chimichurri dressing. Spicy. Served with and gallo pinto, Three crispy corn tortillas shells filled with ground beef or shredded chicken. Served with Monterrey Jack cheese, black beans, guacamole and sour cream. Served in chile ancho sauce with plantain, yuca, Spanish rice and small black bean soup, Two large portions served with gallo pinto and sauted vegetables, gallo pinto and fried plantain, Marinated chicken breast grilled to tender and juicy perfection. One burrito filled with Spanish rice, pinto beans, shredded cheese, chile con queso and your choice of shredded chicken, ground chicken fajita or beef fajita.

Served with sour cream and guacamole. 12 oz. Creamy spanish-style vanilla egg custard. One chicken tamale, one pupusa, yuca, fried plantain, arroz casamiento and black beans. Served with black bean soup. Our grilled shrimp is prepared with a delicious mustard rub before it is grilled. Choice of Shredded Chicken or Ground Beef. Served with Spanish rice, pinto beans, lettuce, guacamole and chile con queso on top. Served with lettuce, fresh guacamole, Spanish rice and pinto beans, One burrito stuffed with Spanish rice, pinto beans, shredded cheese, chile con queso and your choice of shredded chicken, ground beef, chicken fajita or beef fajita. Served with Spanish rice and pinto beans, Served with guacamole, grated cheddar and sour cream, Spanish rice and pinto beans. Veggie Omelette 17Spinach, mushroom, roasted bell peppers, quinoa, roasted corn and avocado &breakfast potatoes / market salad. From the desire of creating a contemporary presentation of traditional latin food & american classics, and the fusion of experience and creativity born this restaurant. Pan seared blackened red snapper with shrimp, poblano rice, chipotle butter sauce. Stuffed poblano pepper with sauteed vegetables, salsa adobada, Monterey jack and cheddar cheese, spinach enchilada and black bean soup. Pickled slaw and salsa macha.

Romaine lettuce, iceberg lettuce, jicama cucumbers, cherry tomatoes and red onions with your choice of grilled chicken or grilled shrimp*. Served with mixed fruit. Spicy. Grilled chicken, yuca, arroz casamiento, black beans, fried plantain, and tomatillo sauce. Served on a bed of Spanish rice and sauted vegetables, Jumbo seasoned shrimp with grilled onions. Fried yuca, garlic butter sauce, and curtido. Vanilla ice cream, topped with hot fudge, whipped cream and candied pecans. Served with guacamole salad, Spanish rice and pinto beans, Three grilled skirt steak tacos. Salvadorian.

Vegetarian. Guacamole, sour cream sauce, Spanish rice, and pinto beans. Served with guacamole, grated Cheddar and sour cream. Ribeye, sauted green beans and red onions, yuca, chimichurri sauce. top sirloin, two jumbo shrimp, Spanish rice, black bean soup, fried plantain, yuca, and chimichurri sauce. Served with Spanish rice and pinto beans, Served with Spanish rice and pinto beans.

With pickled slaw and salsa macha (contains nuts). Scrambled eggs cooked with tortilla chips, onions and melted cheese.

Pan-seared tilapia, pico de gallo and garlic sauce, arroz casamiento, and sauted vegetables. Chili con carne and cheddar cheese. Two beef enchiladas topped with chili con carne. Served with sour cream and guacamole. Salvadorian style black bean soup with queso fresco and cilantro as garnish. Pan seared tilapia, pico de gallo and garlic sauce, arroz casamiento, sauted vegetables. Served with Spanish rice and pinto beans. Two ground beef or shredded chicken tostadas. Two shredded chicken enchiladas in our traditional red sauce melted cheese. Served with Spanish rice and pinto beans. Each tostada is layered with guacamole, Skirt steak prepared with Monterey Jack cheese and flour tortillas. Served with pinto beans and guacamole salad, Two eggs over easy, served with fried sweet plantains, black beans and sour cream, Two eggs over easy on a skirt steak. Vegetarian. Served with black beans and mixed fruit, Grilled chicken, jack cheese, onion and peppers.