craft cocktails near singapore


Knowing your numbers and finance options gives you confidence and a good nights sleep. This stylish cocktail bar exudes an old-world charm and incorporates local flavours into the menu for a uniquely Singaporean experience. Follow our daily snapshots at @lifestyleasiasg. Reservations are required, cos tables get snapped up faster than free ice cream no kidding.28 HongKong Street, 28 Hong Kong Street, Singapore 059667, The folks at Bitters & Love will concoct something from the drink profile you provide. They make everybody feel really welcome, and everything that theyve put out is quality, so its very exciting., 2022 Forbes Media LLC. You cant leave without snapping a picture! There are more concoctions to try, so drop by to pick your faves.Anouskas, Duxton Reserve, Autograph Collection, 83 Duxton Road, Singapore 089540, Award-winning mixologist Ricky Paiva helms Flow Bar, a cocktail haven situated right above Restaurant Jag. Located on the fourth floor of Mandarin Oriental, this spiffy bar spotlights flavours from the Asia-Pacific region and creates unique drinks like the rum filled full moon and spice-infused Holi.Mo Bar, Mandarin Oriental, Singapore, Marina Square, 5 Raffles Avenue, Singapore 039797, In a nutshell, expect a bespoke cocktail experience with an ambience thats neither stuffy nor exclusive.

The venue is run by former Il Lido Group bartender Shafik Ismail, who came up with a tightly edited menu of 11 cocktails.

Just take a sip of the Party Penicillin.Roxy Bar, #01-17, The Sail at Marina Bay, 6 Marina Boulevard, Singapore 018985, Reaching The Dragon Chamber is an adventure in itself. And dont even get us started on the bites! But if youre borderline snobbish about your martini, gin and tonic or negroni, youve come to the right place. In response to the global pandemic, this years annual ranking, awards show and other related events are being replaced with a three-pronged campaign to support restaurants worldwide. This site is protected by reCAPTCHA and the Google Privacy Policy and Select your preferred poison from a wide drinks menu or ask for recommendations from the bar manager if you need a little help deciding! Kitschy touches (rickshaw cup holders and stenciled citrus garnishes) blend with the Singapore history-themed menu. Other noteworthy drinks include the gin-based Mumbai2Milan and Gluaboo, a mixture of vodka and rose syrup.Flying Monkey, 67 Bussorah Street, Singapore 199480, The folks behind Jigger and Pony present a new-style Japanese cocktail bar Live Twice. Taking a cue from the heritage-rich locale, signature cocktails are steeped in local flavours and history. You may opt-out by. Just as impressive is its modern decor with warm wood and metal accents. Owned by Ethan Leslie Leong the creator of Asias most expensive cocktail The Jewel of Pangaea (it cost $35k per glass!) Combining the artistry of classic cocktail-making with modern mixology, it uses only premium spirits, house-made bitters and liqueurs, and herbs from the hotels very own herb garden.Anti:dote, Level 1, Fairmont Singapore, 80 Bras Basah Road, Singapore 189560, Tucked away on the second floor of English pub Penny Black, this speakeasy (thanks to its dim lighting and hidden location) is a haven for gin lovers. At this Ginza-style speakeasy, your experience starts off with refreshing hot towels and tea. The menu is divided into two categories: one life for yourself and one for your dreams (inspired by Nancy Sinatras You Only Live Twice).

Dont know where to begin? Pick from an incredible variety of absolutely zany Singaporean-inspired cocktail offerings, with flavours reminiscent of milk tea and pandang. Just ask the friendly team and theyll whip up the perfect tipple for you.Bar Stories, 55/57A Haji Lane, Singapore 189248, Oasia Hotel Downtown is already stunning as an architectural wonder, but just wait till you hop into its gorgeous ground floor bar! That includes the Rickshaw Redemption Sazerac, which is a nod to the rickshaw pulling taken up by Chinese immigrants in the 1900s.

Two really talented, young women who are doing their thing. Now its called Petite Chalet; its like a kitschy 70s aprs-ski theme which is hilarious, Vivian said. The Forbes Worlds Most Influential CMOs List: 2022, Searching For Chicago Beef Sandwich Satisfaction In Seattle, 5 New Austin Hotel Restaurants Join Citys Bustling Food Scene, Conrad Tulum Boasts Drink And Dining Options Galore in A Stunning Oceanfront Setting, RH San Franciscos Impressive 80,000-Square-Foot Design And Dining Destination At Historic Pier 70, Sea Fire Grill Maintains The Tradition Of The Great New York Seafood Restaurants, This New York City-Based Restaurant Will Have 6 Locations Nationally In 2022, Indie Hotels That Rock And Where To Dine Nearby, How Sustainability Has Become A Marketing Necessity In Luxury Hotels, campaign to support restaurants worldwide, Tales of the Cocktail Foundation Spirited Awards. But how cushy are you with Caribbean culture? Its not gimmick for the sake of it, its actually a lot of knowledge there and a lot of experience.. As for the drinks, the progressive cocktail menu is innovative and ambitious. Plus, you can get up to speed with the menu, which provides detailed descriptions of the cocktails and their flavour profiles.Jigger & Pony, Lobby Level, Amara Singapore, 165 Tanjong Pagar Road, Singapore 088539, Located along Carpenter Street, Neon Pigeon is a modern izakaya with artsy, gritty interiors. Imbibe the aperol kombu spritz thats reminiscent of beachside holidays, or perk up when you sip on the breakfast for champs its a refreshing blend of vodka, marmalade and citric acid. Taking the number 6 spot on Asias 50 Best Bars 2020, number 12 on the Worlds 50 Best Bars list in 2019 and the winner of the Ketel One Sustainable Bar Award in 2019, Native champions all things local. Waku Ghin Bar is a reason to arrive early for your chefs table reservation or stay on after dinner. Think graffiti interiors, dim lighting and a rotating drink menu thats written by chalk on a wall. Its an all-day concept and they have great coffee, lunch plates, awesome drinks, a really fun playlist, a nice cozy vibe and dinner as well. Casual, ever-shifting and increasingly inspired by local ingredients and rituals, Singaporesbar scene has developed a character all its own. cocktail bars, craft cocktails, Singapore. Need more Honeycombers in your life? From the same team behind the speakeasy-style Jigger & Pony next door, Sugarhall is a more casual,beach bum cousin of sorts. Cafe by day, bar by night, Stay Gold Flamingo serves good food and even better cocktails. To sip, try innovative cocktails like the king of toddy thats made of Caylon arrack, clarified buttermilk and pickled palm seed.The Elephant Room, 20A Teck Lim Road, Singapore 088391, Two vastly different experiences, one fab location. Go ahead and toast cin cin! to this ritzy city bar.Cin Cin, #01-02, Oasia Hotel Downtown Singapore, 100 Peck Seah Street, Singapore 079333, Speakeasy is a description thrown around a lot these days, but The Other Room is probably one of the few cocktail bars thats reallyhidden away, with only the scantest online presence. Image credit: @mariel_kentaro_satoh / Instagram. For those of us without Faster Than Google wondering where to drink in Singapore when its safe to travel again, some of Vivians favorite bars (highlighted below) are a great place to start. Singapores obsession with all things edible, combined with imported talent and a wealth of local ingredients, has sparked a growth in the tiny islands cocktail culture.

The menu uses regional ingredients like basil, mango, ginger and pineapple. As the Asia academy chair for Worlds 50 Best Bars, Vivian helps curate a balanced voter panel full of qualified individuals representing a range of industries, experience, age and more. Dont forget to pair these festive drinks with substantial bar bites like the orange chicken and junior meatballs.Junior The Pocket Bar, 6 Ann Siang Hill, Singapore 069787, This eclectic bar will transport you to the streets of Tokyo. The general guidelines call for cocktails being made one at a time. Whether you like your drinks smooth, light or fruity, theres something on the menu for you. Take a stylish swig of your tipple at the stunning Isabel Bar located within Maxwell Reserve.

Plus, the guys behind it are just really good and everything that comes out is very tasty.

The venue has a variety of Japanese-style cocktails such as Kaguya-hime, a riff on the Bamboo with sakura liqueur, Shochu Lemon Sour, and a sake shooter with caviar called Ikazuchi. Vivian was asked to judge her first cocktail competition about seven years ago for Diplomtico Rum and the rest, as they say, is history. Check out the worlds first in-hotel rickhouse a workshop space featuring over 100 American oak barrels of imported whisky for experimentation.

Taking inspiration from the Roaring Twenties, Atlas aims to be a luxurious interpretation of the grand European lobby bars of the Art Deco age. Order light bites to go with drinks like rum-based old fashioned and Lime House Punch, a boozy twist on the popular Jamaican drink, Sorrelade.Lime House Caribbean, 2 Jiak Chuan Road, Singapore 089260, Its easy to miss this 16-seater bar, especially with its lack of signage, but keep your ears peeled for groovy beats, chatter and the distinct clanking of glasses. Youll find an outdoor area complete with HDB stools and vintage knick knacks to whisk you back in time.Mama Diam, #01-01, 38 Prinsep Street, Singapore 188665. Terms of Service apply. Having been open for over 20 years at Emerald Hill, Alleybar needs no introduction. Inside, vintage apothecary dcor mingles with a modern bar whose drinks offer a gateway to regional flavors, calling oningredients like osmanthus flower and hawthorn buds. Its selection of spirit-forward tipples will rock you. Were talking about top-shelf spirits, premium wines, local craft beers, and cocktails injected with nostalgic Eastern influences.

An Easier Way to Orgeat? 6 Japanese craft cocktail bars in Singapore for exquisite drinking, Regent Singapore, #01-02, 1 Cuscaden Rd, 249715, Level 2 Dining, L2-03 The Shoppes at, 2 Bayfront Ave, Marina Bay Sands, 018956. Head to this delightfully kitschy little bar tucked away in Gillman Barracks. We aint complaining. Perched on the second floor of a Purvis Street shophouse, Last Word is veteran bartender Colin Chias homage to the classic cocktail in a zen, temple-like space. Dont worry; the bartenders are more than willing to guide you through the dizzying world of gin.BeGin, 27a Boat Quay, Above The Penny Black, Singapore 049817, Boasting a new space at Haji Lane, the folks at Ah Sam Cold Drink Stall are sticking to their guns boozy drinks with a local twist. Alternatively, dive into their diverse range of single malts and vintage brandies. Located on thesecond floor of a cozy shophouse on Haji Lane, Bar Stories'bartenders mix bespoke cocktails forguests seekingan adventurous tour of Singapores native ingredients. Drinks have a Japanese flair from the Sake Bramble to the Azuki Rum Old Fashioned with red bean paste. Savour creative concoctions at this bar. The focus is on perfection over speed, which sometimes means a longer wait. The second-floor Barbary Coast Ballroom is for discerning drinkers who have a keen eye for details. The end result? The fuzzy navel is for those who are in the party mode a classic mix of vodka, peach and orange juice.Live Twice, 20 Bukit Pasoh Road, Singapore 089834, Having moved to theAnn Siang Hill enclave, this pocket bar sports a bigger space while still retaining its nondescript, speakeasy demeanour. This covert speakeasy is sequestered behind a wall of mirrors and offers a selection of signature tipples to choose from. Pssttt We've got deets on all the good stuff in Singapore get it delivered straight to your inbox twice a week!

The place screams privacy and quiet with the non-descript entrance, but once inside, its safe to be social with a group of friends! Sip on tipples with noticeable hints of pandan or sour plum in an old school setting. That fits in the palm of your hand., Just a few months old, this all-day concept was named one of the Top 10 Best New International Cocktail Bars in the Asia & Pacific region in this years Tales of the Cocktail Foundation Spirited Awards and the Campari One To Watch, an individual award in Asias 50 Best Bars 2020. Between the palm sugar-laced house Daiquiri and the flame garnished Mai Tai, there are excellent grilled meats andflights of rum to wash them down. Currently, theyre serving seasonal fruit cocktails made with musk melon and strawberry from Shizuoka and Fukuoka prefectures. Singapores bars dominated the recently released Asias 50 Best Bars 2020 list with 11 local spots in the ranking and Jigger & Pony, a Singapore bar, taking the top slot. The cocktailswhich are often savory or laden with umami flavorare garnished with meticulous orange spirals, bright herbs and native flower sprigs.

The bar picks up subtle nuances of Indian culture. Vivian noted that Guoyi used to be a Singapore Airlines flight attendant, so she understands service and hospitality.. Located at the InterContinental hotel in Singapore, Idlewild is a fairly new addition to Singapores bar scene (just over a year old). With 24 cocktails on the menu, no two (or three or four) visits are ever the same. We also love the DIY cocktail sets that can be delivered to your doorstep the Grapefruit Rosemary Fizz reminds us of holidays in Bali.Bitters & Love, 118 Telok Ayer Street, Singapore 068587, Anti:dotes selection of cleverly concocted cocktails will appeal to even the most discerning. Pair them with fab eats from Yellow Pot for the best experience! Dont forget to order Levants craft tipples which claim to evoke the sensual florals and intriguing herbs and spices of exotic destinations that dot the Mediterranean.Levant, Level 4, ST Signature Hotel, 32 Tras Street, Singapore 078972, Regents luxurious bar offers a slice of 19th-century New York. Located on the second floor of an unassuming shophouse, Native has a succinct cocktail menu that changes from time to time. Try the bars signature cocktail, Escape to Kaifeng, made with Tanqueray London dry gin infused with a house-made chrysanthemum cordial for a floral delight. Vijay Mudaliar, the audacious fellow behind Native and its creations, focuses on foraging from his surroundings. Echo Thomas. Just tell the bartender your choice of poison, and theyll whip up something thats as interesting as the ambience.Oriental Elixir, 19 Bukit Pasoh Second Floor, Singapore 089833. Next, let Jammu whisk you away to little India with its concoction of mango, saffron, citrus and bourbon.Origin Bar, Shangri-La Hotel Singapore, Lobby Level, Tower Wing, 22 Orange Grove Road, Singapore 258350, Contemporary Indian? While the future of travel, restaurants, bars and the hospitality industry as a whole is uncertain, I wanted to share the insights gleaned from my conversation with Vivian to shine a light on some standout businesses that are part of a globally acclaimed cocktail scene and will continue to innovate and help shape the industry as our new normal continues to unfold. 2022 Honeycombers Pte Ltd. All rights reserved. The first is One Life For Yourself, which consists of subtle twists on classic cocktails including the signature Vesper and the Fuzzy Navel. Idlewild, IDL, that was the original name for JFK. The bars signature cocktails are inspired by cities like Dublin, Rome, Lima, Lisbon, New York, Casablanca, London, Paris, Mexico City and Havana. This selection of tipples is inspired by a travellers account of visiting Singapore. Anti:dote is leading the new wave of hotel bar programs devoted to modern craft cocktails. Its menu also puts a modern spin on Japanese dishes, with intriguing creations such as the Tokyo hummus a creamy blend of edamame and curry chips thats fast become a crowd favourite.Neon Pigeon, #01-01, 36 Carpenter Street, Singapore 059915, Cocktail enthusiasts will be delighted to know that this cocktail bar has unveiled an innovative new menu Flavours & Memories Volume 6: The Cocktail Diaries.

Atlas features over 1,300 bottles of gin, and its set to grow in its magnificent gin tower, no less! Serving up a wide selection of craft beers and comforting Hainanese and Western grub, this bars selling point is its charming atmosphere. Toss back signature cocktails like the obsession which is their sweet take on the old fashioned; or try the once upon a dream, a dark rum taro and adzuki dessert cocktail.Jekyll & Hyde, 74 Neil Road, Singapore 088839, While the gold-accented interior may insinuate upmarket, a tipsy trip to Gibson is far from a formal, stuffy bar experience. He comes from a culinary background, so he approaches drinks that way, Vivian said. This ones neither bar nor cafe nor restaurant, yet all of the above. Flip the menu over for a small selection of seasonal cocktails; during our last visit, options include an amaro-based Fennel Pollen. The menu of 14 cocktails is divided into two parts. Located along bustling Keong Saik Road, its latest menu is inspired by the experiences of Ernest Hemingway and the women he loved. The best part for tippleholics is the larger standard shot served here (as compared to the usual 30ml). Detective enthusiasts can also enjoy the unique selection of cocktails influenced by The Raffles Affair, a murder mystery set within the hotel.Writers Bar, Grand Lobby, Raffles Singapore, 1 Beach Road, Singapore 189673, Be transported to the rock-and-roll nightclubs of Manhattan in the 70s when you step into Roxy. You can have a quick tour of the microdistillery located above the bar for some boozy education.Native, 52A Amoy Street, Singapore 069878, Another reason to hang at the Keong Saik enclave? Her love for cocktails took root about eight years ago, when she started frequenting 28 HongKong Street, an OG of Singapores now flourishing bar scene and number 30 on Asias 50 Best Bars 2020.

On a busy night, they only actually throw away about 100 grams of trash which is pretty incredible, she said. Theyre super interesting because they change concepts entirely every six monthseverything from (of course) drinks menu, but also the food, playlist, uniforms, decor, glassware; everything changes. Live Twice is the Jigger & Pony Groups homage to a mid-century Japanese bar. Walk on the wild side with Oriental Elixir. Looking for a casual, no-frills spot?

Dim lights, shelves of non-descript liquor bottles and jars, and a hodgepodge of antiques and experimental cocktails. [This list has been curated by our editorial team and may include approved advertisers.]. In keeping with its ode to the island, Nutmeg & Clove executes a delightful riff on the Singapore Sling with hibiscus-infused gin, Cherry Heering, DOM, goji and red date syrup. Co-owners Juan Yi Jun and Jessica Hutch Hutchinson are familiar faces in the industry with experiences working at Operation Dagger, 1880 and 28 Hong Kong Street.No Sleep Club, 20 Keong Saik Road, Singapore 089127, Bar Stories is one of those blink-and-youll-miss-it cocktail bars located at the lively Haji Lane. Order the cocktails or after-dinner digestifs. You might not be able to get a suit at this tailor, but drinks can be customised to suit your fancy.Taylor Adam, #01-03, One Raffles Place, 1 Raffles Place, Singapore 048616, Tucked within the culturally-rich neighbourhood of Kampong Glam, Club 5 serves hand-crafted cocktails inspired by the diverse history of Arab Street, Bugis Street and Beach Road. Thats how youll know youre in the right place. Classic cocktails and a wide selection of Japanese whisky and scotch are also available.

We have a bartender WhatsApp group and its amazing, we call it Faster Than Google. If someone posts a question, its answered within seconds.. Kakure, which means hidden in Japanese, is secluded away on the second floor of a black-and-white bungalow on Scotts Road, which also houses omakase restaurant Ki-sho. I cover all things food and drink in New York City and beyond. Where once only manufactured Singapore Slings languished in hotel lounges, now avant-garde versions abound and serious arguments are had over where to find the best Daiquiri (the answer is Sugarhall) or Old-Fashioned (Jigger & Pony). Everything from the playlist, uniforms, the vessels that they use, all of that is sourced as local as possible, Vivian said. Start your evening off with a Bloody Mary made from fresh tomato juice, then order the namesake drink with gin, chartreuse, lime juice, and maraschino cherry garnish. Meet Oat-geat., The Best Blanco Tequilas for Mixing, According to Bartenders. You might not chance upon a bittersweet love story in real life, but youll be able to taste it here (really, just order the 1921).Papa Doble Singapore, #01-04, 55 Keong Saik Road, Singapore 089158, If youre looking to be spoiled, this is the place. Housemade liqueurs and bitters are also used liberally, and nearly all the herbs are sourcedfrom the bars own garden. Both a cafe and a cocktail bar, Maison Ikkoku is where youll find all the trendiest peeps.

But trust us when we say the cocktails are anything but pedestrian.Sago House, 40B Sago Street, Singapore 059029. For the classicist, go for the mizuwari, a blend of Nikka Coffey Grain Whisky and Nikka Coffey Malt Whisky thats steeped in a pot with Hokkaido soft water for a minimum of three days.

Ahh, tastes like the weekend.Stay Gold Flamingo, 69 Amoy Street, Singapore 069888. Adorned with books and charming mementos, its the perfect location to have an intimate conversation over hand-crafted tipples. PwC Cloud and Digital Transformation BrandVoice, 4 Steps To Help Your Kids Build Smart Money Habits, How To Earn Cash Rewards For Everyday Spending. Kick off the evening with tipples served in bird-shaped glassware, along with small plates from the raw bar that features seasonal catches. Equally suitable for large groups as it is for dates, the warm, wood-paneled room always invites another round of Old-Fashioneds. Free of both menus and pretense, Bar Stories exudes the warmth and intimacy that is usually lacking from Singapores shinier watering holes. Vivian explained that you wont find things like tequila or vermouth at the bar because those things arent made in this part of the world. During my visit, I ordered the Sarapan (coconut distillate, toasted breadcrumbs, butter-roasted coffee, soy gula melaka, pandan egg strings) and Vivian, likely due to my confusion and curiosity, ordered the Oysters From Ubin (oyster distillate, miso-cured eggs, Kampot pepper, coriander shoots, calamansi)it was, of course, delicious and perfectly balanced. Tucked amongst the rowdy, generic sports bars on Boat Quay, Ah Sams tiny, spare space and balanced offerings are a relief from the throngs outside. In a place like Singapore where everyones always looking out for the new thing, I think its an interesting way to stay relevant. Step inside for hand-painted wallpaper, African ebony herringbone floors, Persian silk hand-knotted rugs, banquettes clad in plush red velvets and textured French fabrics all that to set a beautiful scene for a night of socialising. The open atrium-style space offers masterfully crafted cocktails, as well as what is perhaps Singapores largest gin collection. Cheers to that! Tippling Club. Think of tipples that feature salted liquorice, dark cane and sudachi.Tippling Club, 38 Tanjong Pagar Road, Singapore 088461, Think you know the Lion City inside out? The newest bar on this list, House Bar is omakase restaurant Taiga Dinings intimate drinking den. Manhattan also has a collection of unusual ingredients like wildcherry bark and shisandra berries and an amazing boozy Sunday brunch. Previously a canteen for the British Army back in 1953, Colbar is tucked along Whitchurch Road.